Food & cooking quiz

Food & cooking quiz

Question 1 of 10

What do you call the traditional long skinny loaf of bread served in France?

Question 2 of 10

Bananas are in which USDA 2005 MyPyramid group?

Question 3 of 10

Which non-alcoholic cocktail is named after an Academy Award winner?

Question 4 of 10

What is "Vichyssoise"?

Question 5 of 10

What is browning meat or poultry in liquid or fat, then cooking covered on low heat for a long time?

Question 6 of 10

What insect shares its name with a chocolate and mint cookie?

Question 7 of 10

In Peru, which color potatoes are grown, in addition to white?

Question 8 of 10

What might Italians call maize?

Question 9 of 10

The name of which herb translated means 'Little Dragon'?

Question 10 of 10

What taffy is honey flavored and has bits of almond mixed in?

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